This is my own creation. I pretty much threw it together in the crock pot turned it on high and hoped for the best lol. Lucky for me it turned out amazing!
What you will need:
3 lbs pork roast
1 onion
2-4 cups water
3oz dry gravy mix
2-3 cloves of garlic
fresh rosemary to taste
*crock pot*
Preparation:
Put the roast in the crock pot. Slice the garlic into generous pieces then slice little slits in the roast and stick the garlic pieces into it. Slice the onion in half and place it around the roast. Pour out the dry gravy mix onto the roast and onion. Add water to the crock pot, water should cover roast about halfway. Sprinkle with fresh rosemary. Cook on HI for about seven hours.
My thoughts: This recipe of mine turned out amazing! The meat was tender and favorable. When I stuck a fork in the roast to check on it the meat just fell apart. The leftover roast meat is great for burritos or sandwiches.
